 Looks good; Heats the dishes more than the food Strengths: Heavy; Presence of sensor, light inside, pop corn setting and 4 defrost setting and 6 food heat settings
Weaknesses: Dishes are very hot more than the food
Summary: Its been 1 month since I got this microwave oven. Looks nice and heavy. I didn't like the color much - looks like my old wall mount Air conditioner. But the front view is good and I warmed soup, chicken curry using sensor and it works great. I use to take 2 mins to boil hot water. Now with sharp it just took only 39 sec and I can hear bubbling sound and I have switch it off. I could see few spills of water- that means water was over-heated.
Very powerful!
However, I cooked rice (with 3 times of water)and with sensor it was totally uncooked with its sensor time of 15 mins. I have to keep yet another 15 mins for the rice to cook. Acc. to the manual it says to cook rice with 2 times of water. But microwave cooked rice is mostly like a seed when added with 2 times of water.
The dishes get very hot more than the food/contents inside. By looking at the dish, I thought the soup is super hot, but guess what - soup is mild hot and have to definitely warm again.
Called the Sharp CS rep, he asked me to reset by plugging off the switch for >15 mins and plug in. Seems to be working fine. If it continues like that I have to take it to a nearby sharp authorised dealer and give it for check/repair. it may take upto 24 hours - 72 hours for their check-up. Until that time, I have to be without a microwave oven. Waste of time and imagine being without MWO for a day or 2.
Seems to be working fine now after resetting for the last 4 days.
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